Ham cheese and tomato sandwich is not only tasty, but also very filling. You can prepare this sandwich really quickly and simply. You can eat this sandwich for breakfast or as a snack during lunch breaks. This sandwich does not require any special ingredients, so you can easily find them at any grocery store.
You will learn how to make the most delicious ham cheese and tomato sandwich according to the Cookestro recipe, so let's get started!
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How to make a delicious ham cheese and tomato sandwich at home?
Take a medium sized frying pan and place it on a medium heat hob. Add 2 tablespoons of olive oil to the pan. Spread the olive oil evenly over the pan.
Once you've spread the oil around the pan and it's hot, add two slices of sandwich bread. Bake the bread for about 5-6 minutes until slightly browned and crispy (3 minutes on each side). Watch carefully so the bread doesn't burn.
When one side of the bread is toasted (after 3 minutes), flip the bread over and place two slices of cheddar cheese on one of the slices. Put the lid on the pan and fry the bread for another 3 minutes. We use the lid of the pan to melt the cheese better.
After three minutes, when the cheddar cheese is slightly melted and the second side of the bread is toasted, remove the lid from the pan and remove both slices of bread.
Place the bread slices on a cutting board.
Spread a thin layer of mayonnaise on a slice of bread without cheese.
Place one lettuce leaf on a slice of bread with mayonnaise.
Also, place a few slices of tomato on a lettuce leaf.
Place 3 thin slices of ham on top of the tomato.
Flip a slice of bread with cheddar cheese and place on top of the sandwich.
Eat the sandwich by cutting it in half. Enjoy!
Watch the ham cheese and tomato sandwich recipe in video format:
The ingredients we used to make the ham cheese and tomato sandwich:
- 2 tablespoons of olive oil
- 2 slices of sandwich bread
- 2 slices of cheddar cheese
- 3 slices of ham
- 1 lettuce leaf
- a few slices of tomato
- mayonnaise
Shortened ham cheese and tomato sandwich recipe:
- Start baking the bread
- Top 2 slices with cheddar cheese
- Spread mayonnaise on the baked bread
- Add a lettuce leaf
- Add a few slices of tomato
- Place 3 slices of ham
- Place the cheese slice on top of the sandwich
- Taste it
When making a ham cheese and tomato sandwich, the following questions may arise:
Who invented the ham and cheese sandwich?
Patrick Connolly emigrated to England in the 18th century, where he made and sold ham and cheese sandwiches smeared with mayonnaise and dipped in egg yolk sauce.
Ham and cheese sandwich calories
A ham cheese and tomato sandwich made according to the Cookestro recipe contains about 350 calories.
How long does a ham and cheese sandwich last?
A ham and cheese sandwich kept at room temperature should be eaten within 4-5 hours. However, if you keep this sandwich in the fridge, it will last up to 2 days.
Why is ham and cheese sandwich good for you?
Ham and cheese sandwich is not the healthiest, but it is very tasty and easy to prepare. You can take this sandwich to work and eat it for lunch or take it to a picnic.
Can ham and cheese sandwiches be frozen?
We would advise you to eat ham and cheese sandwiches fresh and not to freeze them.
Is ham and cheese sandwich good for weight loss?
Ham and cheese sandwich has a little fat and a lot of calories, so we do not recommend this type of sandwich for those trying to lose weight.
Is ham and cheese sandwich hot or cold?
The ham cheese and tomato sandwich toast made according to the Cookestro recipe uses warm toast and cheese, while the ham and other ingredients are used cold.
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